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Bok Choy has a delicate, sweet flavour, a crisp and crunchy texture and is packed with nutritious goodness. This traditional variety has juicy, snow-white stems and jade green leaves. Perfect for gentle steaming, stir frying, or in soups. Sensational sautéed with ginger and garlic.
Sow direct where they are to grow or in seed trays of Yates® Black Magic® Seed Raising Mix. Cover lightly, firm down and keep moist. Thin out or transplant when about 5-6cm high.
Choose a sunny, well-drained position. Add Yates® Thrive® Natural Blood & Bone before planting. Water regularly and apply Yates® Thrive® Soluble Fertiliser fortnightly. Protect from snails and slugs.
Control leaf-eating caterpillars with Yates® Success® Ultra. Avoiding stress from heat or drought will prevent plants bolting to seed.
Store in a cool dry place away from direct Sunlight. Keep out of reach of children and pets.
Plant space |
25-35cm |
Sow depth |
3mm |
Germination |
7-10 days |
Germination (days) |
9 days |
Row space |
40-60cm |
Maturity |
6-8 weeks |
Maturity (days) |
49 days |
Botanical name |
Brassica campestris var. Chinensis |
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