Lamb's Lettuce - Mâche
Delicate, nutty flavoured Lamb’s Lettuce is a favourite in French and Italian cuisine. Use it raw in salads, or steamed and served as a vegetable.
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Tatsoi is a tangy, versatile green, delicious served raw, lightly steamed or sautéed. Try wilting the leaves with a warm dressing (use it just like spinach), or add them to a soup at the end of cooking.
Features
- Mild baby leaves
- Tangy flavour
- Nutrient rich
Product details
How
Sow direct into the garden or in pots. Cover with Yates Black Magic Seed Raising Mix, firm down and keep moist.
Care
Grow in Sun or semi-shade. Enrich soil with organic fertiliser (Yates Thrive Natural Blood & Bone is ideal) before planting. Feed plants regularly. Continuous harvest promotes new growth. Protect plants from snails and slugs.
Hint
Pick leaves from early stages. Plants will continue to grow and can be repeat harvested.
Storage
Store in a cool dry place away from direct Sunlight. Keep out of reach of children and pets.
| Plant space |
30cm |
| Sow depth |
6-12mm |
| Plant height |
30cm |
| Germination |
4-10 days |
| Germination (days) |
7 days |
| Row space |
30cm |
| Maturity |
7 weeks |
| Maturity (days) |
50 days |
| Botanical name |
Brassica campestris var. Chinensis |
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